Robert garlough is a chef emeritus at the secchia institute for culinary education at grand rapids community college in grand rapids michigan he is also a partner of my chef inc located in naperville illinois and the author of modern food service purchasing. Modern food service purchasing business essentials to procurement by robert b garlough 2010 03 02 on amazoncom free shipping on qualifying offers will be shipped from us used books may not include companion materials may have some shelf wear may contain highlighting notes. Modern food service purchasing business essentials to procurement by robert b garlough and a great selection of related books art and collectibles available now at abebookscom. Modern food service purchasing is designed specifically to provide culinary arts professionals with current in depth coverage of the essential concepts of purchasing storeroom operations and financial stewardship. Modern food service purchasing business essentials to procurement 1st edition by robert b garlough and publisher cengage learning save up to 80 by choosing the etextbook option for isbn 9781133168362 1133168361 the print version of this textbook is isbn 9781418039646 1418039640
How it works:
1. Register Trial Account.
2. Download The Books as you like ( Personal use )